Today I am grateful for:
-Lunch with Padre
-The sweet dessert the chef brought out for us for free. It was super cold, super ripe oranges and pineapple. It was incredible.
-the weather. It was in the 50s for the first time in 4 months. I almost started tearing up walking out of my house and not wanting to die of cold.
-laughter
-Lunds being open until midnight
-the basics
-as always, my friends
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